Ingredients
2 lbs Ground Beef
1 lbs Pork Sausage
1 lbs Spicy Pork Sausage
1 or 2 Cans Kidney Beans
1 Green Bell Pepper
1 Red Bell Pepper
1 Orange Pepper
3 Jalepenoes
1 Pablano
1 7oz can Chipotle Peppers in Adobe Sauce
2 Yellow Onions
7 Cloves of Garlic
1 Can Tomato Sauce
2 Cans Diced Tomatoes
2 tbls Cumin
4 tblspoon Chili Pepper
1 tbls Onion Powder
1 or 2 tbls Red Chili Pepper Flakes
1 tbls Brown Sugar
1 Bottle Winter/Holiday Beer (used Jubilee Holiday Beer by Deshutes brewery, most stouts would be good)
Additional Notes
Garnish with tortilla chips and cheese.
Possible Side Dishes/Drinks
Waiting for suggestions from Simkin :P
Cooking/Baking Instructions
Sweat the veggies while your browning the meat... mix together, add the canned stuff and spices and beer, and simmer for 20 min or so stirring occasionally
Another picture of how it turned out garnished with cheese:
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